| Table of ContentsInt. Res. J. Biological Sci., Volume 12, Issue (2), Pages 1-49, August (2023) | |
| Research Paper | |
| 1. | Evaluation of carbon sequestration efficiencies of selected tree species in Swaraj round, Thrissur, Kerala, India Karthika S. Menon,Dhrisya P.M. (2023). Int. Res. J. Biological Sci., 12(2), 1-7. Abstract | 
| 2. | Eco-morphological diversity of neem (Azadirachta indica A. Juss) in northern Nigeria Barka P. Mshelmbula,Geoffrey O. Anoliefo,Beckley Ikhajiagbe,Boniface O. Edegbai (2023). Int. Res. J. Biological Sci., 12(2), 8-16. Abstract | 
| 3. | Yield performance and fruit characteristics of tomato (Solanum lycopersicum L.) genotypes in a high rainfall region Eugenia Ebene Goodlife,Emylia T. Jaja,Victoria Wilson (2023). Int. Res. J. Biological Sci., 12(2), 17-28. Abstract | 
| 4. | Comparative study, chemical composition of (Allium cepa) onion, (Alliumsativum) garlic and (Z. officinale) ginger Osanyinlusi Remi (2023). Int. Res. J. Biological Sci., 12(2), 29-33. Abstract | 
| 5. | Preliminary studies on formulation of Neem oil based micro emulsion and insecticidal effect on eggplant Mealy bugs Ajayan K.V,Preeti Awati,Savita Kalyani,Suma Karekal (2023). Int. Res. J. Biological Sci., 12(2), 34-41. Abstract | 
| Short Communication | |
| 6. | Impact of cyclone Yaas on fisheries resources of Eastern Sunderban part of West Bengal, India Sandipan Gupta,Archisman Ray,Saptarshi Sarkar,Nandan Das,Bapan Mondal,Akash Haldar (2023). Int. Res. J. Biological Sci., 12(2), 42-44. Abstract | 
| Review Paper | |
| 7. | Achieving Food Sustainability through Sustainable Diets: Way to a sustainable future Mrunmayee Nagendra Dixit (2023). Int. Res. J. Biological Sci., 12(2), 45-49. Abstract | 

