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Table of Contents

Res. J. Family, Community and Consumer Sci., Volume 3, Issue (5), Pages 1-9, July (2015)

Research Paper
1. Assessment of Nutritional and Physiochemical properties of Banana Flour
Joshi Pallavi,Varma Kanika (2015). Res. J. Family, Community and Consumer Sci., 3(5), 1-2.
Abstract
2. Perceptions of Community Stakeholders on Safe Motherhood: An Account of Personal Narratives
Batra S,Anand S (2015). Res. J. Family, Community and Consumer Sci., 3(5), 1-6.
Abstract