@Research Paper
<#LINE#>Learner centric innovative teaching and evaluation practices: a pathway to sustain quality<#LINE#>Deepali @Suryavanshi,Rajeshree @Jaybhaye,Sarika @Sharma <#LINE#>1-5<#LINE#>1.ISCA-RJRS-2020-032.pdf<#LINE#>Symbiosis Institute of Computer Studies and rrrr, Symbiosis International (Deemed University), Model Colony, Pune, India@Department of Education (SPPU), Aadarsha Comprehensive College of Education and rrrr, Pune, India@Symbiosis Institute of Computer Studies and rrrr, Symbiosis International (Deemed University), Model Colony, Pune, India<#LINE#>3/12/2020<#LINE#>20/8/2021<#LINE#>The recent times has been observing a process of innovation and restructuring in higher education. A change in the teaching-learning practices and evaluation of student outcome is of prime importance for new strategies to be developed. This rrrr is conducted for finding out innovative teaching practices adopted by the teachers at higher education institutions for attainment of expected learning outcomes and sustain quality of higher education. This study also aims at proposing such innovative practices for inclusion in NAAC framework making it result oriented framework.<#LINE#>Walington J.A. (2003).@Mentoring Preservice teachers – Demands of participation in a partnership of mutual benefit.@Unicorn Online Refereed Article No 28, Australian College of Educators, Canberra.@Yes$DeCarlo, N. J., and Sterett, W. K. (2018).@History of the Malcolm Baldrige National Quality Award.@In Quality in higher education. Routledge. pp. 79-94.@Yes$Hénard, F., & Roseveare, D. (2012).@Fostering quality teaching in higher education: Policies and practices.@An IMHE Guide for Higher Education Institutions, 7-11.@Yes$Gandhi, M. M. (2013).@International initiatives in assessment of quality and accreditation in higher education.@International Journal of Educational Planning & Administration, 3(2), 121-138.@Yes$Hoban, G. F. (2004).@Seeking quality in teacher education design: A four-dimensional approach.@Australian Journal of Education, 48(2), 117-133.@Yes$Ingvarson, L., Beavis, A., & Kleinhenz, E. (2007).@Factors affecting the impact of teacher education programmes on teacher preparedness: implications for accreditation policy.@European Journal of Teacher Education, 30(4), 351-381.@Yes$McDowell, L., & Sambell, K. (1999).@The experience of innovative assessment: student perspectives.@Assessment matters in higher education: Choosing and using diverse approaches, 71-82.@Yes$Prensky, M. (2005).@Engage me or enrage me.@Educase Review, 40(5), 61-64.@Yes$López-Navas, C. (2014).@Educación superior y TIC: conceptos y tendencias de cambio/Higher education and ITC: concepts and changing trends.@Historia y Comunicación Social, 19, 227-239.@Yes$Lister, M. (2015).@Gamification: The effect on student motivation and performance at the post-secondary level.@Issues and Trends in Educational Technology, 3(2).@Yes$Doley, P. (2014).@Role of Assessment in Improving Quality in Higher Education.@Pratidhwani The Echo, II(III), 150-158.@Yes$Adam, S. (2006).@An introduction to learning outcomes.@Introducing Bologna objectives and tools, B 2.3-1@Yes$Wolf, K. (2007).@Evaluating and enhancing outcomes assessment quality in higher education programs.@Metropolitan Universities, 18(2), 42-56.@Yes$Jisha, K. V. (2015).@The role of naac for quality assurance in higher education.@RRRR in Arts & Education, 4(3).@Yes$Hecht, J., & Kahrens, M. (2021).@How does national culture affect the teaching style in higher education and what are the implications for the student experience?.@Tertiary Education and Management, 1-21.@Yes
<#LINE#>Total hydrocarbon content and physicochemical alterations of Kpite oil spill impacted site in Rivers State, Nigeria<#LINE#>Eromosele @G.O.,Osuji Leo.@C.,Onojake @M.C.,Chikwe @T.N. <#LINE#>6-13<#LINE#>2.ISCA-RJRS-2021-005.pdf<#LINE#>Institute of Natural Resources, Environment and Sustainable Development, University of Port Harcourt, P.M.B 5323, Choba, Port Harcourt, Nigeria@Department of Pure and Industrial Chemistry, University of Port Harcourt, P.M.B 5323, Choba, Port Harcourt, Nigeria@Department of Pure and Industrial Chemistry, University of Port Harcourt, P.M.B 5323, Choba, Port Harcourt, Nigeria@Institute of Natural Resources, Environment and Sustainable Development, University of Port Harcourt, P.M.B 5323, Choba, Port Harcourt, Nigeria<#LINE#>4/5/2021<#LINE#>19/8/2021<#LINE#>Evaluation of four composite oil spill impacted soil samples from Kpite, Rivers state, Nigeria was carried out to determine the extent of pollution. The samples were collected at surface depth (0-15cm) and subsurface depth (15-30cm) after field reconnaissance survey. The value of physicochemical properties as well as the Total hydrocarbon content were quantified using standard analytical methods to ascertain the threat to the natural biodiversity within vicinity of study. Results of pH range from 5.14-5.40; EC: 101.40-186.20; moisture content: 14.40-18.40%; Total organic carbon: 1.31-1.71%; Total organic matter: 2.30-3.00%;  Total hydrocarbon content:14326 - 22504 mg/kg. An assessment of the Distribution patterns of normal alkanes and isoprenoids in the samples showed nC8 to nC40. The computed diagnostic ratios for Pr/Ph, nC17/Pr, nC18/Ph, nC25/nC18, and CPI were: 0.25-0.42; 4.37-6.61; 1.59-3.43; 0.16-1.19 and 0.97-1.06 respectively. The obtained result from the Total hydrocarbon content and physicochemical parameters showed that the soil was heavily impacted and needs some remedial measures to restore the soil to optimum conditions for the support of biodiversity. Total hydrocarbon content exceeded both the intervention and target regulatory standards of Nigeria’s Department of Petroleum Resources (DPR) EGASPIN of 5000mg/kg and 50mg/kg respectively. Low Nitrogen, phosphorus and potassium concentration, and fairly high moisture content were implicative of low soil fertility.<#LINE#>Kadafa A.A., Zakaria M.P. and Othman, F. (2012).@Oil spillage and pollution in Nigeria: organizational management and institutional framework.@Journal of Environment and Earth Science, 2(4), 22-30.@Yes$Elekwachi, W., Nwankwoala Hycienth, O., Ocheje Johnmark, F., & Onyishi, C. J. (2009).@Oil spill incidents and wetlands loss in Niger Delta: Implication for sustainable development goals.@International Journal of Environment and Pollution rrrr, 7(1), 1-20.@Yes$Nwilo, P. C., & Badejo, O. T. (2006).@Impacts and management of oil spill pollution along the Nigerian coastal areas.@Administering Marine Spaces: International Issues, 119, 1-15.@Yes$Adelana, S. O., Adeosun, T. A., Adesina, A. O., & Ojuroye, M. O. (2011).@Environmental pollution and remediation: challenges and management of oil Spillage in the Nigerian coastal areas.@American Journal of Scientific and Industrial rrrr, 2(6), 834-845.@Yes$Lee K., Boufadel M., Chen B., Foght J., Hodson P., Swanson S. and Venosa, A. (2015).@The behaviour and environmental impacts of crude oil released into aqueous environments.@Ottawa: The Royal Society of Canada, 1-460. ISBN: 978-1-928140-02-3.@Yes$Schwartz G., Ben-Dor E. and Eshel G. (2012).@Quantitative analysis of total petroleum hydrocarbons in soils: comparison between reflectance spectroscopy and solvent extraction by 3 certified laboratories.@Applied and Environmental Soil Science. 10.1155/2012/751956.@Yes$Ordinioha B. and Brisibe S. (2013).@The human health implications of crude oil spills in the Niger delta, Nigeria: An interpretation of published studies.@Journal of the Nigeria Medical Association, 54(1), 10.@Yes$Adipah S. (2018).@Introduction of Petroleum Hydrocarbons Contaminants and its Human Effects.@Journal of Environmental Science and Public Health, 3(1), 1-9. Doi: 10.26502/jesph.96120043@Yes$Nelson, D. W., & Sommers, L. (1983).@Total carbon, organic carbon, and organic matter.@Methods of soil analysis: Part 2 chemical and microbiological properties, 9, 539-579.@Yes$Osuji L.C. and Nwoye I. (2007).@An appraisal of the impact of petroleum hydrocarbons on soil fertility: the Owaza experience.@African Journal of Agricultural rrrr, 2(7), 318-324. Available online at http://www. academicjournals.org/@Yes$Osuji L.C., Adesiyan S.O. and Obute G.C. (2004).@Post Impact Assessment of Oil Pollution in Agbada West Plain of Niger Delta, Nigeria: Field Reconnaissance and Total Extractable Hydrocarbon Content.@Chemistry & biodiversity, 1(10), 1569-1578.@Yes$Oyem I. L.R. and Oyem I. L. (2013).@Effects of crude oil spillage on soil physico-chemical properties in Ugborodo community.@International journal of modern engineering rrrr, 3(6), 3336-3342.@Yes$Akubugwo E. I., Elebe E.U. and Osuocha K.U. (2015).@Studies on the impact of crude oil exploration on soil quality and crops grown in Kpean community in Khana local government area of Rivers State, Nigeria.@International rrrr Journal of Biochemistry and Biotechnology, 3(1), 44-50.@Yes$Arias M.E., González-Pérez J.A., González-Vila F.J. and Ball A.S. (2005).@Soil health: A new challenge for microbiologists and chemists.@International Microbiology,  8(1), 13-21.@Yes$HSE-ENV (2004).@Accompanying guidelines for SPDC EIA process-Data collection.@Vol. III. HSE-ENV, SPDC - 0002712.@No$Oudot J., Merlin F.X. and Pinvidic P. (1998).@Weathering rates of oil components in a bioremediation experiment in estuarine sediments.@Marine Environmental rrrr,  45(2), 113-125.@Yes$Chaineau C.H., Rougeux G., Yepremian C. and Oudot, J. (2005).@Effects of nutrient concentration on the biodegradation of crude oil and associated microbial populations in the soil.@Soil biology and biochemistry,  37(8), 1490-1497.@Yes$Das N. and Chandran P. (2011).@Microbial degradation of petroleum hydrocarbon contaminants: An overview.@Biotechnology rrrr international, 2011-941810: 1-13.@Yes$Wang Z., Fingas M. and Sigouin L. (2000).@Characterization and source identification of an unknown spilled oil using fingerprinting techniques by GC-MS and GC-FID.@LC GC, 18(10), 1058-1067.@Yes$Wang Z. (2013).@Identification and Differentiation of Spilled Oils by Fingerprint Tracing Technology.@Emergencies Science and Technology Division, ETC, Environment Canada: Ottawa, Canada.@Yes
<#LINE#>HPLC-MS identification of two major flavonoids in the textile dye extract from fresh leaves of Mangifera indica<#LINE#>Benjamin @Bazié,Adama @Hema,Bazoin Sylvain Raoul @Bazié,Elie @Kabré,Eloi @Palé,Pierre @Duez,Mouhoussine @Nacro <#LINE#>14-25<#LINE#>3.ISCA-RJRS-2021-009.pdf<#LINE#>Laboratoire de Chimie Organique et Physique Appliquées, Département de Chimie, UFR-SEA, Université Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso@Laboratoire de Chimie Organique et Physique Appliquées, Département de Chimie, UFR-SEA, Université Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso@Laboratoire national de santé publique (LNSP), 09 BP 24, Ouagadougou 09, Burkina Faso@Laboratoire national de santé publique (LNSP), 09 BP 24, Ouagadougou 09, Burkina Faso@Laboratoire de Chimie Organique et Physique Appliquées, Département de Chimie, UFR-SEA, Université Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso@Service de Chimie Thérapeutique et de Pharmacognosie, Université de Mons, 25 Chemin du Champ de Mars, 7000 Mons, Belgique@Laboratoire de Chimie Organique et Physique Appliquées, Département de Chimie, UFR-SEA, Université Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso<#LINE#>10/7/2021<#LINE#>7/9/2021<#LINE#>Today, scientific rrrr in the field of natural textile dyeing is intensifying with the aim of contributing to the orientation of artisanal and industrial tinctorial practices, and to ensure the protection of the environment from harmful releases of effluents of synthetic dyes but also health of consumers. In this dynamic, physico-chemical, qualitative and quantitative, chromatographic and spectral analyses on the extract from fresh leaves of M. indica were carried out and allowed an informed application of this dye on cotton threads. With an extraction yield of about 9%, M. indica leaves have a total flavonoid content of 400.314±2.221mgEQ/g of dye powder. Hydrolyzable and condensed tanninsrateswere 10.157% and 44.850%, respectively. The HPTLC chromatographic profile of the dye extracted from leaves of M. indica indicated the presence of flavonols and xanthonoids (mangiferin). The vibrations of elongation νO-H, νC-N and that of deformation νN-Hrespectively of the alcohols, xanthonoids, amines and/or amides in infra-red suggest the presence of flavonic and xanthonoid colouring molecules that, through metal chelators and/or inter and/or intermolecular combinations, are responsible for the final colour shades obtained in tinctorial practice.  High-performance liquid chromatography coupled with mass spectroscopy revealed the presence of major flavonoid molecules such as quercetin 3-O-hexose and kaempferol 3-O-hexose. Tinctorial practice techniques applied on cotton threads have allowed to have various shades of colors (champagne yellow, yellow corn, cow tail, vanilla, yellow March ...). In addition to being a natural acid dye, textile dye extracted from M. indica leaves can be classified as a metal dye in terms of the quality of shades obtained with the use of mordants such as alum, hydrated iron and copper sulfates.<#LINE#>Yadav Saroj, Rose Neelam, Singh Jeet and Khambra Krishna (2013).@Natural Dye Powder: An Easy Technique for Eco-Dyeing.@Vol. 2 (ISC-2012), 308-311.@Yes$De Santis D. and Moresi M. (2007).@Production of alizarin extracts from Rubia tinctorum and assessment of their dyeing properties.@Industrial Crops and Products, 26, 151–162. DOI :10.1016/j.indcrop.2007.02.002@Yes$M.M. Kamel and Hamada M. Mashaly (2013).@Coloration of Fibrin Fabric with Berberine Natural Dye with Ultrasonic Technique Using ZnO Nano Powder as Light Fastness Improving.@World Appl. Sci. J., 26(8), 994-1001. DOI: 10.5829/idosi.wasj.2013.26.08.13545@No$Dominique Cardon (2014). Le monde des teintures naturelles. Belin, Paris. pp19-25. ISBN : 978-2-7011-6143-3@undefined@undefined@Yes$Franziska Ebner and Romana Hasenôhrl (2018).@Naturel dyeing with plants: Glorious colors from roots, leaves and flowers.@6-148. Schiffer; 1st edition (May 28, 2018). pp 1-152. ISBN-13:978-0764355172.@Yes$Prabhu, K. H., & Teli, M. D. (2014).@Eco-dyeing using Tamarindus indica L. seed coat tannin as a natural mordant for textiles with antibacterial activity.@Journal of Saudi Chemical Society, 18(6), 864-872. https://doi.org/10.1016/ j.jscs.2011.10.014@Yes$Brouillard, R., Mazza, G., Saad, Z., Albrecht-Gary, A. M., & Cheminat, A. (1989).@The co-pigmentation reaction of anthocyanins: a microprobe for the structural study of aqueous solutions.@Journal of the American Chemical Society, 111(7), 2604-2610. https://doi.org/10.1021/ja00 189a039@Yes$Amélie Dulac (2011).@Marqueurs phénotypiques de la diversité des ressources génétiques du genre Hydrangea.@Thèse de doctorat, Chimie analytique, Université d’Angers. pp22-26.@Yes$Ono, E., Ruike, M., Iwashita, T., Nomoto, K., & Fukui, Y. (2010).@Co-pigmentation and flavonoid glycosyltransferases in blue Veronica persica flowers.@Phytochemistry, 71(7), 726-735. doi:10.1016/j. phytochem.2010.02.008.@Yes$Sereme, A., Milogo-Rasolodimby, J., Guinko, S., & Nacro, M. (2011).@Propriétés thérapeutiques des plantes à tanins du Burkina Faso.@Pharmacopée et médecine traditionnelle africaine, 15.@Yes$Yang, R., Li, D., Li, A., & Yang, H. (2018).@Adsorption properties and mechanisms of palygorskite for removal of various ionic dyes from water.@Applied Clay Science, 151, 20-28. https://doi.org/10.1016/j.clay.2017.10.016@Yes$Jean, B. (2009).@Pharmacognosie, phytochimie, plantes médicinales (4e éd.).@Lavoisier. ISBN 2743019042, 97827 43019044@Yes$Harborne, J. B., & Williams, C. A. (2000).@Advances in flavonoid rrrr since 1992.@Phytochemistry, 55(6), 481-504.@Yes$Mole, S., & Waterman, P. G. (1987).@A critical analysis of techniques for measuring tannins in ecological studies.@Oecologia, 72(1), 137-147. https://doi.org/10.1007/BF00 385059@Yes$Ghedadba, N., Hambaba, L., Aberkane, M. C., Oueld-Mokhtar, S. M., Fercha, N., & Bousselsela, H. (2014).@Évaluation de l‟ activité hémostatique in vitro de l‟ extrait aqueux des feuilles de Marrubium vulgare L.@Algerian Journal of Natural Products, 2(2), 64-74.@Yes$Mahmoudi S., Khali M. and Mahmoudi N. (2013).@Etude de l’extraction des composés phénoliques de différentes parties de la fleur d’artichaut (Cynara scolymus L.).@Nature et Technologie. B-Sciences Agronomiques et Biologiques, 5(2), 35-40.@Yes$Ildiko Bros, Maria-Loredana Soran, Rodica Domnica Briciu, and Simona Codruta Cobzac (2009).@HPTLC Quantification of Some Flavonoids in Extracts of Satureja hortensis L. Obtained by Use of Different Techniques.@Journal of Planar Chromatography, 22(1) 25–28. DOI:10.1556/JPC.22.2009.1.5@Yes$Bhandari, P., Kumar, N., Gupta, A. P., Singh, B., & Kaul, V. K. (2007).@A rapid RP‐HPTLC densitometry method for simultaneous determination of major flavonoids in important medicinal plants.@Journal of Separation Science, 30(13), 2092-2096. DOI: 10.1002/jssc.200700066@Yes$Jug, U., Glavnik, V., Kranjc, E., & Vovk, I. (2018).@HPTLC–densitometric and HPTLC–MS methods for analysis of flavonoids.@Journal of Liquid Chromatography & Related Technologies.@Yes$Padma S. Vankar (2016).@Handbook on Natural Dyes for Industrial Applications (Extraction of Dyestuff from Flowers, Leaves, and Vegetables).@2nd Revised Edition: How to start a natural dyes Sector? How to start a successful natural dyes business, how to start natural dyes production Industry in India, Information on Natural Dyes, Make Natural Dyes for Dyeing, Making Natural Dyes from Plants, Most Profitable natural dyes Business Ideas. NIIR Project Consultancy Services, pp 1-432. ISBN: 97893810 39755, 9381039755@Yes$Holčapek, M., Jandera, P., & Zderadička, P. (2001).@High performance liquid chromatography–mass spectrometric analysis of sulphonated dyes and intermediates.@Journal of Chromatography A, 926(1), 175-186. DOI : 10.1016/s0021-9673(01)00933-5@Yes$D. Tsimogiannis, M. Samiotaki, G. Panayotou and V. Oreopoulou (2007).@Caractérisation des sous-groupes de flavonoids et substitution d’hydroxy par HPLC-MS/MS.@Molécules, 12(3), 593-606.@No$Rong Tsao, Raymond Yang, J Christopher Young and Honghui Zhu (2003).@Profils polyphénoliques de huit cultivars de pommes par chromatographie liquide haute performance (HPLC).@Journal de chimie agricole et alimentaire, 51(21), 6347-6353.@No$Artur Figueirinha, Antonio Paranhos, Jose´ J. Perez-Alonso, Celestino Santos-Buelga and Maria T. Batista (2008).@Cymbopogon citratus leaves: Characterisation of flavonoids by HPLC–PDA–ESI/MS/MS and an approach to their potential as a source of bioactive polyphenols.@Food Chemistry, 110, 718–728. DOI:10.1016/j.foodchem.2008. 02.045@Yes$Corrado Caristi, Ersilia Bellocco, Vincenza Panzera, Giovanni Toscano, Rosa Vadala, and Ugo Leuzzi (2003).@Flavonoids detection by HPLC-DAD-MS-MS in Lemon Juices from Sicilian Cultivars.@J. Agric. Food Chem., 51, 3528-3534. DOI: 10.1021/jf0262357@Yes$Pesnel S., Pasquet V., Perwuelz A., Hazard D. and Dupuich C. (2012).@Le mercerisage du coton améliore l’impact environnemental des chemises.@veramtex.com, l. 1-5.@No$Hyun-Joo Song, Su-Mi Kim and Wha-Soon Song (2005).@The Physical Properties and Dyeability of KOH Treated Cotton Fabrics.@Fashion and Textile rrrr Journal, 7(1), 91-95.@Yes$François Delamare and Bernard Monasse (2005).@Le rôle de l’alun comme mordant en teinture. Une approche par simulation numérique: cas de la teinture de la cellulose à l’alizarine.@Centre Jean Bérard, 277-291. DOI : https://doi.org/10.4000/books.pcjb.605@No$Umar, I. A., & Nor, M. N. M. (2013).@Fastness properties of colorant extracted from tamarind fruits pods to dye cotton and silk fabrics.@J. Nat. Sci. Res, 3(4), 60-67.@Yes$Marie Marquet (2019).@Guide des teintures naturelles ; Plantes à fleurs. Ed. Belin-Guides des Fous de Nature (Vie pratique and Loisirs).@pp 1-242. EAN : 9782410016475@Yes$Aurélia Wolff (2018).@Teinturres végétales, carnet de recettes et cahier d’inspirations.@pp 1-182.  ISBN-10: ‎ 2212675097; ISBN-13:978-2212675092.@Yes$Virendra Kumar Gupta (2019).@Fundamentals of Natural Dyes and Its Application on Textile Substrates. Chemistry and Technology of Natural and Synthetic Dyes and pigments.@1-33. DOI: 10.5772/intechopen.89964@Yes$Wagner, H., & Bladt, S. (1996).@Plant drug analysis: a thin layer chromatography atlas. Springer Science & Business Media.@ISBN 978-3-642-00574-9. DOI : 10.1007/978-3-642-00574-9@Yes$Louis Fagbohoun (2014).@Etude chimique de colorants naturels et matériaux résineux traditionnels au Bénin dans le domaine artisanal.@Thèse de doctorat. Université d’Avignon. pp 101-105.@Yes$Bains, S, Singh, OP, Goraya, G, & Kang, M. (2003).@Dyeing of cotton with mango (Mangifera indica) dye. Journal of the Textile Association, 64(1), 23–26.@undefined@Yes$Juliana Aparecida Severi, Zeila Pinheiro Lima, Hélio Kushima Alba Regina Monteiro Souza Brito, Loudres Campaner dos Saontos, wagner Vilegas and Clélia Akiko Hiruma-Lima (2009).@Polyphénols à action antiulcérogène issus de la decoction aqueuse de feuillles de manguier (Mangifera indica L.).@Molécules, 14(3), 1098-1110. DOI: 10.3390/molecules14031098@No$Mohammad Gias Uddin (2015).@Extraction of eco-friendly natural dyes from mango leaves and their application on silk fabric.@Textiles and Clothing Sustainability, 1, 7. https://doi.org/10.1186/s40689-015-0007-9@Yes$Melle Christina GOULHOT (1996).@Le Manguier : Intérêt pour la phytothérapie.@Thèse de doctorat. Université Joseph FOURIER-GRENOBLE, 1. pp 1-173 (31-45).@Yes$Anjaneyulu, V., Babu, J. S., & Connolly, J. D. (1994).@29-Hydroxymangiferonic acid from Mangifera indica.@Phytochemistry, 35(5), 1301-1303.@Yes$J.C. Barreto, M.T.S. Trevisan, W.E. Hull, G. Erben, ES De Brito, B. Pfundstein, G. Würtele, B. Spiegelhalder and R.W. Owen (2008).@Characterization and Quantitation of Polyphenolic Compounds in Bark, Kernel, Leaves, and Peel of Mango (Mangifera indica L.).@Journal of agricultural and food chemistry, 56(14), 5599-5610. DOI:10.1021/jf 800738r@Yes$Klaus Hunger (2007).@Industrial Dyes: Chemistry, Properties, Applications.@pp1-648. ISBN: 978-3-527-304 26-4@Yes$Youssef Mir (2002).@La fixation simultanée d’un mélange de deux colorants réactifs et disperses sur un tissu de coton / polyester par rayonnement infrarouge et air chaud.@Génie chimique-Université de Sherbrooke. pp 1-5. https://libguides.biblio.usherbrooke.ca/savoirs.@Yes
@Short Communication
<#LINE#>A survey of storage insect pests among some selected species of smoked fish sold at Hadejia Fish Market, Jigawa State, Nigeria<#LINE#>Sadiq @A.A.,Abdullahi @N.,Abdullahi @J.M. <#LINE#>26-28<#LINE#>4.ISCA-RJRS-2020-023.pdf<#LINE#>Biological Sciences Department, Sule Lamido University, Kafin Hausa, Jigawa state, Nigeria@Biological Science Department, Bayero University Kano, Kano State, Nigeria@Biology Department, Kano University of Science and Technology, Wudil, Kano State, Nigeria<#LINE#>1/9/2020<#LINE#>20/1/2021<#LINE#>A survey was carried out to evaluate the insect pests attacking different species of smoked fish at storage. Ten freshly preserved smoked fish samples, each of Claria spp, Tilapia spp and Heterotis spp were obtained from Hadejia fish market and transported to the laboratory of Biological Sciences Department, Sule Lamodo University, Kafin Hausa Jigawa. The samples of the smoked fish species were placed separately in plastic containers, covered with muslin cloth and stored for eight weeks under ambient temperature and humidity. The adult and larvae of the insect pest were counted and identified based on their morphological features and recorded. The results showed that the level of insect pests infestation among three species of the smoked fish did not differ significantly (p > 0.05). The comparison between the two insect pests was significant (p < 0.05) with high number of Necrobia spp and few Dermestes spp. There is need to established safe measures for the control of these insects in order to curb the damage causes on both quality and quantity of cured fish.<#LINE#>FAO, U. (2014).@World review of fisheries and aquaculture. State of World Fisheries and Aquaculture: opportunities and challenges.@Rome. Food and Agriculture of the United Nations. Part, 1, 3-93.@Yes$Johnson, C. and Esser, J. (2001).@DDDD of insect infestation of traditionally processed fish in a tropic.@Department of International Development, London. 92p.@Yes$Ito, E.E. and Utebor, E.K. (2018).@Insecticidal Toxicity of Goat weed, Ageratum conyzoides, Linn. (Asteraceae) against weevil, Dermestes maculatus, Degeer (coleoptra: Dermestidae) infesting smoked fish.@Jordan Journal of Biological sciences., 11(2), 223-229.@Yes$Osuji, F.N.C. (1974).@Beetle infestation of dried fish purcharsed rom a Nigeria market with special reference to Dermestes maculates De geer.@Nig. Ent., 1. 69-79.@Yes$Ito, E.E. and Ighere E.J. (2017).@Basic Entomology and Pest Management control.@1st  Edi., University Printing Press catchment, Delta State, Nigeria. J coastal life med, 5(10), 417-421.@No$Moses, M.S. (1992).@Introduction to tropical Fisheries.@Second Edition. Pp 160-165.@Yes$FDF (2005).@Federal Department of Fisheries.@Federal Ministry of Agriculture and Rural Development Report of Presidential committee on Fisheries and Aquaculture Development, pp: 1-63.@No$Abubakar, S., Yunusa, I., Ahmad, M. K., Ibrahim, I. and Zakariyya, M. (2016).@Cross Sectional study of malaria parasite among patients attending general hospital, Hadejiajigawa state, Nigeria.@Bayero University Journal of pure and applied sciences, 9(2), 57-60.@Yes$Wahedi, J.A., and Kefas, M.(2013).@Investigation the Insect Pest on three species of smoked Fish in Mubi North-Eastern Nigeria.@Global Journal of Biology and Agriculture &and health sciences, 2(3), 103-105.@Yes$Haines, C.P. and Rees, D.P. (1989).@A field guide to the type of insects and mites infesting cured fish.@Food and Agriculture Organization. United Nation. Available at www.fao.org/3/to146e/to146400.htm, assessed on 08/06/ 2020.@Yes$Animem, W.T., Annune, P.A., Akombo, P.M. and Agim, M.U. (2020).@Occurrence of pests on selected smoked fish families in Benue state.@Journal of Entomology and Zoology Studies, 8(4), 409-412.@Yes$Folorunso AA, Sambo BA, Danjuma M, Usman, A. Ibeawuchi RK, Edosa O. (2006).@Effect of insect infestation on nutritional quality of smoked fish species in Jos, Nigeria, Cam. J. Exp. Biol., 2(1), 26-30.@undefined@Yes$Eyo, A. A. (2001).@Fish processing technology in tropic.@National Institute for freshwater Fisheries rrrr (NIFFR). pp 160-165.@Yes