<p class=\"MsoNormal\" style=\"margin-bottom: 6.0pt; text-align: justify; text-justify: inter-ideograph;\"><span style=\"font-size: 13.0pt;\">It was estimated that up to one third of elderly experienced a gradual decline in cognitive function known as mild cognitive impairment. Less severe than dementia, mild cognitive impairment is defined as cognitive defect that interfere with daily living. It may include slower thinking, a reduced ability to learn, and impaired memory. The nutritional factor also can be contributed in this problem that\'s why this impairment may be termed as \"Nutritional Disorder Mild Cognitive Impairment\". The increasing percent of mild cognitive impairment patients attract attention to researcher to conduct this paper.</span></p>
<p class=\"MsoNormal\" style=\"margin-bottom: 6.0pt; text-align: justify; text-justify: inter-ideograph;\"><span style=\"font-size: 13.0pt;\">The objective of this paper is to assess the role of life style and behavioral treatment to nutritional disorder mild cognitive impairment among geriatric.</span></p>
<p class=\"MsoNormal\" style=\"margin-bottom: 6.0pt; text-align: justify; text-justify: inter-ideograph;\"><span style=\"font-size: 13.0pt;\">The paper was prepared at Badsah Nagar Colony and Mahanagar of Lucknow City. The validation cohort n=50 (Interventional group) and 10 subjects in control group.</span></p>
<p class=\"MsoNormal\" style=\"margin-bottom: 6.0pt; text-align: justify; text-justify: inter-ideograph;\"><span style=\"font-size: 13.0pt;\">The main finding of the paper was that a life style intervention such as exercise, yoga, worship, stress management, behavioral treatment such as stimulus control, eating and diet management&nbsp; including dietary antioxidant supplements, self monitoring techniques was reduced nutritional disorder mild cognitive impairment by 58% and fully controlled cured 26%</span></p>
 
<p class=\"MsoNormal\" style=\"margin-bottom: 6.0pt; text-align: justify; text-justify: inter-ideograph;\"><span style=\"font-size: 13.0pt;\">The calculated value of Chi-square was found 16.0, as compared to table value 3.841 at one degree of freedom and five percent significant level therefore null hypothesis rejected &nbsp;and alternate hypothesis accepted i.e. life style and behavioral treatment could controlled or cured geriatrics nutritional disorder mild cognitive impairment.</span></p>