@Research Paper <#LINE#>Implications of gender discrimination for household food security among small holder dairy farmers in Nakaloke, Mbale District, Uganda<#LINE#>Denis @Waiswa,Akullo @Jolly <#LINE#>1-11<#LINE#>1.ISCA-RJAFS-2020-033.pdf<#LINE#>Department of Animal Production and Management, Faculty of Agriculture and Animal Sciences, Busitema University, P. O. Box 236, Tororo, Uganda@Department of Animal Production and Management, Faculty of Agriculture and Animal Sciences, Busitema University, P. O. Box 236, Tororo, Uganda<#LINE#>27/8/2020<#LINE#>25/12/2020<#LINE#>Available evidence shows that there exists a strong mutual relationship between gender discrimination and household food insecurity. Marginalization of women who are believed to be the custodian of household food security has a great influence on the food security status of households in most communities of Uganda. This study was undertaken to determine the implications of gender discrimination for household food security among smallholder dairy farmers in Nakaloke Sub County - Mbale district. Great focus was on the gender roles and their implications for food security, pattern of access to and ownership of production resources by different genders and their decision making powers in terms of use of production resources and the benefits thereof. Primary data was collected from 96 respondents in the 3 parishes of Nakaloke Sub County using questionnaires and it was analyzed using Microsoft excels. On average, 18% men, 49% women, 5% boys and 1% girls participated in all milk production activities. In 27% of the interviewed households, dairy production activities were carried out jointly. Ownership of the production resources was predominantly vested in men; 71% and 81% men owned cattle and land respectively. Decision making powers in terms of use of production resources and the benefits thereof were also predominantly vested in men. Households where men and women jointly shared the livestock production activities produced more litres of milk and were more food secure than households where either men or women performed the activities single handedly. The study also revealed that households were women owned the production resources such as land and cattle were more food secure than those where these resources were owned and controlled by men.<#LINE#>OECD and FAO (2016).@Agriculture in sub-Saharan Africa: Prospects and challenges for the next decade.@OECD-FAO agricultural outlook 2016-2025.@Yes$Behnke, R., and Nakirya, M. (2012).@The contribution of livestock to the Ugandan economy.@@Yes$Godber, O.F., and Wall, R. (2014).@Livestock and food security: vulnerability to population growth and climate change.@Global change biology, 20(10), 3092-3102.@Yes$Women, U. N. (2015).@The cost of the gender gap in agricultural productivity in Malawi.@Tanzania, and Uganda.@Yes$FAO. (2019).@The future of livestock in Uganda.@Opportunities and challenges in the face of uncertainty.@No$Tijjani, K.I., and Yetişemiyen, A. (2015).@Dairy Cattle and Dairy Industry in Uganda: Trends and Challenges.@Research Journal of Agriculture and Forestry Sciences, 3(10), 14-18.@Yes$Ekou, J. (2014).@Dairy production and marketing in Uganda: current status, constraints and way forward.@Afr J Agric Res, 9(10), 881-888.@Yes$GoU (2016).@Are Agriculture Sector Policies and Interventions in Uganda Gender Sensitive and Responsive?.@Ministry of Finance, Planning and Economic Development. BMAU Briefing Paper (2/16).@No$UBOS and MGLSD (2019).@Gender Issues in Uganda: An Analysis of Gender Based Violence.@Asset Ownership and Employment.@No$FAO (2009).@Bridging the gap, FAOs Programme for Gender Equality in Agriculture and Rural Development.@@No$Ssali, S. (2019).@A matrix and analysis of gender equality laws and policies in Uganda.@In Report published by School of Women and Gender Studies, Makerere University, in partnership with University Forum on Governance under the Gender Equality Project.@Yes$Madinah, N. (2020).@The Gender Issues in Uganda: An Analysis of Gender-Based Violence.@Asset Ownership and Employment in Uganda. Urban Studies and Public Administration, 3(3).@Yes$Distefano, F. (2013).@Understanding and integrating gender issues into livestock projects and programmes: a checklist for practitioners.@Understanding and integrating gender issues into livestock projects and programmes: a checklist for practitioners. ISBN: 978-92-5-107513-5.@Yes$Huyer, S. (2016).@Closing the Gender Gap in Agriculture.@Asian Institute of Technology SAGE Publications, 2(20), 105-116.@Yes$FAO (2011).@The State of Food and Agriculture, 2010-2011.@Women in Agriculture: Closing the Gender Gap for Development.@No$Amanda Ellis, Claire Manuel, and Blackden, C.M. (2006).@Gender and Economic Growth in Uganda: Unleashing the Power of Women.@The International Bank for Reconstruction and Development/THE WORLD BANK. ISBN: 10: 0-8213-6384-0.@Yes$Kasirye, I. (2011).@Addressing Gender Gaps in the Ugandan Labour Market.@@Yes$Assan, N. (2013).@Women empowerment as a tool against food insecurity in Sub Saharan Africa.@J A Review. Sci. J. Rev, 2(11), 329-339.@Yes$FAO and UNDP (2017).@Gender and adaptation planning in the agricultural sectors: the case of Uganda.@Integrating Agriculture in National Adaptation Plans (NAP-Ag) Programme.@No$Habtezion, S. (2012b).@Gender, agriculture and food security.@United Nations Development Programme.@No$Habtezion, S. (2012a).@Gender, climate change and food security.@United Nations Development Programme.@No$Schutter, O.D. (2013).@Gender Equality and Food Security: Womens Empowerment as a Tool against Hunger.@Asian Development Bank and Food and Agriculture Organization of the United Nations. ISBN: 978-92-9254-172-9.@Yes$Agarwal, B., and Herring, R. (2014).@Food security, productivity and gender inequality.@J Handbook of food, politics society.@Yes$Mukasa, A. N., & Salami, A. O. (2016).@Gender equality in agriculture: What are really the benefits for sub-Saharan Africa?.@Africa Economic Brief, 7(3), 1-12.@Yes$Ali, D., Bowen, D., Deininger, K., and Duponchel, M. (2015).@Investigating the gender gap in agricultural productivity: Evidence from Uganda.@The World Bank. ISBN: 1813-9450.@Yes$Agarwal, B. (2012).@Food Security, Productivity and Gender Inequality.@IEG Working Paper No. 314.@Yes$Brody, A., Hossain, N., Oswald, K., & Smith, S. (2015).@Innovations from the Field: Gender mainstreaming from the ground up for the World Food Programme.@@Yes$Bickel, G., Nord, M., Price, C., Hamilton, W., & Cook, J. (2000).@Guide to measuring household food security.@@Yes$Brody, A., Spieldoch, A., and Aboud, G. (2014).@Gender and Food Security, Towards Gender-Just Food and Nutrition Security.@Overview Report Bridge 2014. Institute of Development Studies. ISBN: 978-1-78118-203-1.@Yes$McKenna, K., (2014).@The Role of Ugandan Women in Rural Agriculture and Food Security.@Master of Arts, University of Denver,@Yes$Njuki, J., & Miller, B. (2019).@Livestock and Gender: Achieving poverty alleviation and food security through livestock policies that benefit women.@Gates Open Res, 3.@Yes$Dischl, R. (2017).@Gender and Food Security.@Swiss Agency for Development and Cooperation SDC.@No$UBOS. (2019).@Statistical Abstract.@@No$Onek, H.O. (2016).@Mbale District Hazard.@Risk and Vulnerability Profile.@No$Egunyu, M., Mbabazi, J., and Mugalya, A. (2013).@Local Government Councils Performance and Public Service Delivery in Uganda: Mbale District Council Score-Card Report 2011/12.@ACODE Public Service Delivery and Accountability Report Series No.6, 2013. Kampala.@No$Rich, J. (2020).@Land Conflict Mapping Tool, Uganda Directory.@http://www.lcmt.org/uganda/mbale/nakaloke. Retrieved 10 August, 2020.@No$CICEK, H., and TANDOGAN, M. (2008).@Economic analysis of dairy cattle activity in Afyonkarahisar province.@J Akdeniz Universitesi Ziraat FakUltesi Dergisi, 21(2), 179-184.@Yes$Phong, N.A. (2020).@Improved Market Access and Smallholder Dairy Farmer Participation for Sustainable Dairy Development (CFC/FIGMDP/16FT).@Lessons Learned Studies, Case of Viet Nam.@No$UBOS (2012).@Uganda Bureau of Statistics.@Statistical Abstract.@No$UBOS (2017). National Population and Housing Census 2014 Area Specific Profiles, Mbale District. Kampala, Uganda.@undefined@undefined@No$Israel, G.D. (1992).@Determining sample size.@University of Florida, IFAS Extension.@Yes$Deere, C.D., and Doss, C.R. (2006).@The gender asset gap: What do we know and why does it matter?@J Feminist economics, 12(1-2), 1-50.@Yes$Allendorf, K. (2007).@Do womens land rights promote empowerment and child health in Nepal?.@J World development, 35(11), 1975-1988.@Yes$Rugadya, M., and Busingye, H. (2002).@Gender perspectives in the land reform process in Uganda.@Kampala: Uganda Land Alliance.@Yes <#LINE#>Assessment of pest problems and farmers perception on the use of botanical pesticides in Ekiti State, Nigeria<#LINE#>Oso @A.A.,Kolawole @A.O.,Ashafa @A.O.T. <#LINE#>12-17<#LINE#>2.ISCA-RJAFS-2020-034.pdf<#LINE#>Dept. of Plant Sciences, Faculty of Natural and Agricultural Sciences, University of The Free State, Phuthaditjhaba, Republic of South Africa@Department of Agricultural Economics and Extension Services, Faculty of Agricultural Sciences, Ekiti State University, Ado Ekiti, Nigeria@Dept. of Plant Sciences, Faculty of Natural and Agricultural Sciences, University of The Free State, Phuthaditjhaba, Republic of South Africa<#LINE#>17/9/2020<#LINE#>2/1/2021<#LINE#>The careless and indiscriminate use of synthetic pesticides with its attendant side effects on humans and the ecosystem have led to co-operative research efforts to curtail the menace. These efforts have produced alternative approaches among which are the use of botanical pesticides for management of pests. Botanically derived pesticides are natural, and contain bioactive compounds showing toxicity against pests ravaging crops. This study was carried out to assess pest problems and also to investigate the perceptions of farmers in Ekiti State towards the use of botanical pesticides. Four towns were purposively selected from each of the three ADP zones and ten (10) respondents selected in each town to give 120 respondents. Questionnaires and interview schedules were conducted with the respondents. The major threats to agricultural productivity in Ekiti State are complex problems of interactions between different categories of pests including insects, pathogens, and weeds. Majority of the respondents (41.7%) make use of only synthetic pesticides as the main pest control option while 25.8% of the respondents combine both synthetic and botanicals for pest control. The Likert scale revealed that with the high literacy exposure of the respondents on the hazardous potentials of the chemicals, it was widely utilized for the control of pests on their farms. The drudgery involved in the preparation of the botanicals considering the huge quantities required, coverage on farmers fields, time factor and labour needed in its preparation may be responsible for the low adoption. We recommend the need for agricultural policies that would promote the commercial production of botanical pesticides and make incentives available to farmers and local institutions. This would in return improve food security and promote environmental safety.<#LINE#>NPC (2017).@National Population Commission and National Bureau of Statistics Estimates.@@No$Ekiti State Government (2006).@History and Information on the Fountain of knowledge.@Ministry of Information.@No$Odoemenem, I.U. and Obinne, C.P.O. (2010).@Assessing the factors influencing the utilization of improved cereal crop production technologies by small scale farmers in Nigeria.@Indian Journal of Science and Technology, 3(1), 180-183.@No$Dambatta, S.N. (2012).@E-Wallet delivers inputs to Nigerian small-holders. Peoples.@Dailyhttp://www. peopledaily-online.com/index.php/news/ agriculture/2086-e-wallet-delivers-inputs-to-Nigerian-small-holders. Accessed on December 2012.@Yes$Olaniran, O.A., Babarinde, S.A., Odewole, A.F., Aremu, P.A., and Papoola, K. (2014).@Rural FarmersPerceptions, Knowledge and Management of Insect Pests of Fruit Vegetables in Ogbomoso Agricultural Zone of Nigeria.@International Letters of Natural Sciences, 25, 18-28.@Yes$Akoijam, R., Telem, R. and Marangmei, L. (2014).@Insect pest problems and its changing trends on crop losses.@Environment and Ecology (Kalyani), 32, 837-841.@Yes$Oerke, E. C. (2006).@Crop losses to pests.@Journal of Agricultural Science, 144, 31-43.@Yes$Srinivasan, R. (2012).@Integrating biopesticides in pest management strategies for tropical vegetable production.@J. Biopesticides., 5, 36-45.@Yes$Borisade, O.A., Falade, M.J. and Oso, A.A. (2018).@Growth characteristics and virulence of non-tropical isolate of Metarhizium anisopliae against banana weevil, Cosmopolites sordidus (Coleoptera: Curculionidae) invitro.@MAYFEB Journal of Agricultural Science, 1, 1-9.@Yes$Dzemo, W.D., Niba, A.S. and Asiwe, J.A.N. (2010).@Effects of insecticide spray application on insect pest infestation and yield of cowpea [Vigna unguiculata (L.) Walp] in the Transkei, South Africa.@Afr. J. Biotechnol, 9, 1973-1679.@Yes$Oso, A.A. and Longe O.O. (2016).@Effects of banana borer weevil (Cosmopolites sordidus) on plantain orchard rehabilitated with pared corms, poultry manure, and bio-active mulch.@International Journal of agriculture and Environmental Research, 1(1), 106-115.@Yes$Oluwatayo, I. (2008).@The resources use efficiency of maize farmers in Nigeria. Evidence from Ekiti State.@World Journal of Agricultural Sciences, 4(1) 91-99.@No$Oluwatusin, F.M., (2014).@The Perception of and Adaptation to Climate Change among Cocoa Farm Households in Ondo State, Nigeria.@Academic Journal of Interdisciplinary Studies, 3(1), 147-156.@Yes$Oso, A.A. and Ayodele, O.J. (2016).@Farm Practices Adopted for Perennial Productivity of Plantain Production Systems in Ekiti and Ondo States, Nigeria.@Glo. Adv. Res. J. Agric. Sci., 3(6), 165-174.@Yes$Fakayode, B.S., Rahji, M.A.Y., Ayinde, O. and Nnom, G.O. (2011).@An economic assessment of plantain production in Rivers State, Nigeria.@International Journal of Agricultural Economics and Rural Development, 4, 28-36.@Yes$Olayide, S. O. (1990).@Characteristics Problems and Significance of Farmers. In Olayide S.O, Eweka, J.A and Bello Osagie, V.E (eds).@Nigeria small farmers problems and prospects in integrated rural development.@No$Kayode, J., Odesola, A.F., Ayeni, M.J. and Awoyemi, S.B. (2016).@Survey of botanicals used as pesticides by the rural farmers of Ekiti State, Nigeria.@International journal of biological Papers, 1(2), 12-17.@Yes$Odeyemi, O.O., Masika, P. and Afolayan, A.J. (2006).@Farmers knowledge and experience of indigenous insect pest control in the Eastern Cape Province of South Africa.@Indilinga-African Journal of Indigenous Knowledge System, 5(2), 174.@Yes$Anjawalla, P., Oforin, D.A., Jammndass, R., Mowo, J.G. and Stevenon, P.C. (2014).@Processing of the training workshop on sustainable production, harvesting, and conservation of botanical pesticide.@World Agroforestry centre (ICRAF) Nairobi, Kenya.@No$Alalade, O.A., Matanmi, B.M., Olaoye, I.J., Adegoke, B.J. and Olaitan, T.R. (2017).@Assessment of pests control methods and its perceived effect on agricultural production among farmers in Kwara State, Nigeria.@Agro-Science, 16 (1), 42-47.@Yes <#LINE#>Rehabilitation of degraded Jhum land of Assam (India) through plantation of selected bamboo species and explore their potentiality towards carbon sequestration<#LINE#>Indrani P @Bora,Arundhati @Baruah,Kuntala N @Baruah <#LINE#>18-26<#LINE#>3.ISCA-RJAFS-2020-035.pdf<#LINE#>Silviculture and Forest Management Division, Rain Forest Research Institute, Jorhat, Assam, India@Silviculture and Forest Management Division, Rain Forest Research Institute, Jorhat, Assam, India@Silviculture and Forest Management Division, Rain Forest Research Institute, Jorhat, Assam, India<#LINE#>23/9/2020<#LINE#>10/1/2021<#LINE#>A study was conducted in selected sites of degraded shifting cultivation land under Nilip and Rongmongwe Block of Karbi Anglong district, Assam. Bamboo plantation was raised from rhizome and seedling in two different spacing regimes i.e. 5mx5m and 6.6mx6.6m. Number of newly emerged shoots raised from both rhizome and seedlings was recorded in every year. Gfjud Culm emergence was found to be considerably more in B. tulda followed by B. nutans and B. balcooa and was recorded comparatively low in seedling origin plantation Progressive growth data showed rapid increase of newly emerged culm upto one year and after that the growth was slow. Significantly low growth was observed in seedling origin plantation. Maximum growth was observed in B. balcooa followed by B. tulda and B. nutans. No significant difference of growth was noticed due to spacing. Progressive increment of biomass production showed significant increase with age of plantation. B. tulda scored highest value of biomass production (254.30tha-1) followed by B. balcooa (174.19tha-1) and B nutans (149.84tha-1) in four year plantation. Percentage of plant carbon as well as total biomass carbon stock (tC/ha) increase with increase in age of the plant. Low value of biomass carbon was recorded in seedling origin plantation. B. tulda recorded highest biomass carbon stock (8894.12tC/ha) followed by B. balcooa (5982.79tC/ha) and B nutans (3587.23tC/ha). In B. tulda biomass carbon stock was comparatively more at 5mx5m spacing (8894.12tC/ha) than 6.6mx6.6m spacing (6984.21tC/ha) but in other two species no significant difference was noticed. Soil organic carbon stock was recorded maximum in B. tulda (1025.7tC ha-1) and least in B. nutans (782.3tC ha-1) in rhizome plantation of 6.6mx6.6m spacing. Same trend was noticed in seedling plantation also. Comparative assessment of total carbon stock reveals that B. tulda plantation showed highest value of carbon stock (9857.52tC ha-1) and (2567.56tC ha-1) raised from rhizome and seedlings respectively. Least value was observed in B. nutans. Therefore, it can be assumed that B. tulda has potential in terms of carbon sequestration and can be suggested for large scale plantation for rehabilitation of jhum land as well as to mitigate global warming.<#LINE#>IPCC (2007). Climate Change. Working Group III, Mitigation of Climate Change, Technical Summary, Geneva, Switzerland.@undefined@undefined@No$Amoah, M., Assam, F and Dadjie, P.K. (2020). Aboveground biomass, carbon storage and fuel values of Bambusa vulgaris, Oxynanteria abbyssinica and Bambusa vulgaris var.vitata plantations in the Bobiri forest reserve of Ghana. Journal of sustainable Forestry, 39(2). 113-136.@undefined@undefined@Yes$Banerjee S.K. and Prakasam. U. (2013). Biomass carbon pool and soil organic carbon sequestration in Tactona grandis plantations. Indian Forester, 139(9), 797-802.@undefined@undefined@Yes$Sohel, S.I., Alamgir, M., Akhter, S. and Rahman, M. (2015) Carbon storage in a bamboo (Bambusa vulgaris) plantation in the degraded tropical forests: Implications for policy development. Land Use Policy, 49(49), 142-151. DOI: 10.1016/j.landusepol.2015.07.011.@undefined@undefined@Yes$Rao, K.S., Maikhuri, R.K. and Saxena, K.G. (1999). Participatory approach to rehabilitation of degraded forest lands: a case study in a higher altitude village of Indian Himalaya. International Tree Crop Journal, 10, 1-17.@undefined@undefined@Yes$Emamverdian, A., Ding, Y., Ranaei, F. and Ahmad, Z. (2019). Application of Bamboo Plants in Nine Aspects. The Scientific World Journal, 9. https://doi.org/10.1155/ 2020/7284203.@undefined@undefined@Yes$Yadav, A.K. (2010). Biomass production and carbon sequestration in different Agroforestry system in Tarai region of central Himalaya. Indian Forester, 234-244.@undefined@undefined@Yes$Walkley, A. and Black, I.A. (1934). An examination of the Degtjareff method for determining soil organic matter, and a proposed modification of the chromic acid titration method. Soil Science, 37, 29-38.@undefined@undefined@Yes$Jha, K.K. (2005). Storage and flux of organic carbon in young Tectona grandis plantation in moist deciduous forests. Indian Forester, 131(5), 647-659.@undefined@undefined@Yes$Wilde, S.A., Voigt, G.K. and Iyer. J.G. (1964). Soil and Plant Analysis for Tree Culture. Oxford Publishing House, Calcutta, India.@undefined@undefined@Yes$Ravindranath, N.H. and Ostwald, M. (2008). Carbon inventory method- Determination of cation exchange capacity, organic carbon, soil reaction and bulk density. In Soil carbon: Science, management, policy for multiple benefits Eds. Banwart, S.A. Noellemeyer, E and Milne, E. CABI publishing.@undefined@undefined@No$Joao Carlos de M.Sa., Cerri, C.C., Dick, W.A., Hal, R., Fitha, S.P.V., Piceolo, M.C. and Feigi, B.E, (2001). Organic matter dynamics and carbon sequestration rates for a tillage chronosequence in a Brazilian Oxisol. Soil Science Society of America Journal, 65(5),1486-1499.@undefined@undefined@No$Negi, J.D.S., Manhas, R.K. and Chauhan, P.S. (2003). Carbon allocation in different components of some tree species in India. A new approach for carbon estimation. Current Science, 85, 101-104.@undefined@undefined@Yes$Upadhyaya, A.K. and Soni, R.G. (1997). Growth, Biomass production and dry matter distribution of pattern of Eucalyptus camaldulensis grown under irrigated conditions in IGNP area of Rajasthan. Indian Forester, 123(3), 190-195.@undefined@undefined@Yes$Ohta, S., and Effendi, S. (1992). Ultisol of lowland Dipterocarp forest in east Kalimantan, Indonesia. Journal of Soil Science and Plant Nutrition. 38: 197-206.@undefined@undefined@Yes$Hosur, G.C. and Dasog, G.S. (1995). Effect of Tree Species on Soil Properties. Journal of the Indian Society of Soil Science, 43(2), 256-259.@undefined@undefined@Yes$Das, D.K., Chaturvedi, O.P. and Jha, A.N. (1997). Litterfall and nutrient returnin 4-yearoldplantations of different tree species in north Bihar. Journal of Tropical Forestry, 13, 19-24.@undefined@undefined@Yes$Contractor, R.M. and Bahadur, V.P. (1996). Effect of forest vegetation on properties of vertisols. Journal of Indian Society of Soil Science, 44(3), 510-511.@undefined@undefined@Yes$Tariyal, K., Upadhyay, A., Tewari, S. and Melkania, U. (2013). Plant and soil carbon stock and carbon sequestration potential in four major bamboo species in North India. Journal of Advanced Laboratory Research Biology, 4(3), 90-98.@undefined@undefined@Yes <#LINE#>Effect of age and site quality on the wood properties of Albizia richardiana (Voigt) King and Prain<#LINE#>Rupak Kumar @Ghosh,Rumana @Rana,Santosh @Mazumdar <#LINE#>27-31<#LINE#>4.ISCA-RJAFS-2020-037.pdf<#LINE#>Bangladesh Forest Research Institute, Chittagong - 4211, Bangladesh@Khulna University, Khulna -9208, Bangladesh@University of Chittagong, Chittagong-4331, Bangladesh <#LINE#>28/5/2020<#LINE#>8/2/2021<#LINE#>Albizia richardiana (Voigt) King & Prain is a promising light demanding fast growing species and planted as an ornamental tree in Bangladesh. Wood is light yellow colored, contain indistinguishable sapwood and heartwood. The present study abridges the results of an assessment designed at assessing the uses of A. richardiana as an alternative source of raw material for various purposes. The physical and mechanical properties were assessed and compared at two different ages of two ecologically difference and distinct districts namely Rajbari and Barisal in Bangladesh. The samples of Rajbari site exhibited the best results in both physical and mechanical properties compared to samples of Barisal sites in both cases of age and site quality. The results also revealed that samples of 12 years in both sites were superior.<#LINE#>Das, D.K. and Alam, M.K. (2001).@Trees of Bangladesh.@Bangladesh Forest Research Institute, Chittagong, Bangladesh, 2, 342.@No$Azad, M.S., Paul, N.K. and Matin, M.A. (2010).@Do pre-sowing treatments affect seed germination in Albiziarichardiana and Lagerstroemia speciosa?.@Frontiers of Agriculture in China, 4,181-184.@Yes$BFD (2011).@Forest types.@http://www. bforest.gov.bd/ index.php/forestcategory/village-forests.@No$Biswas, D., Misbahuddin, M. and Roy, U. (2012).@Response of Rajkoroi (Albiziarichardiana King and Prain) wood for various alkaline pulping processes.@Bangladesh Journal of Forest science, 32(1), 45-52.@No$Barnett, J.R. and Jeronimidis, G. (2003).@Wood Quality and Its Biological Basis.@CRC Press LLC, 2000 Corporate Blvd., N.W., Boca Raton FL 33431, USA, pp. 1-226. ISBN: 0-8493-2819-5.@No$Anon. (1970).@Indian Forest Utilization.@Volume 1, Forest Research Institute and Colleges, Dhera Dun, India, 179-185.@No$Kabir, M.F., Bhattacharjee, D.K., Sattar, M.A. and Elias, G.A.M. (1992).@Effect of preservative treatment on strength properties of Mangium (Acacia Mangium). Bangladesh Journal of Forest Science, Bangladesh, 23(1), 41-44.@undefined@No$Chowdhury, M.Q., Shams, M.I. and Alam, M. (2005).@Effects of age and height variation on physical properties of mangium (Acacia mangium Willd.) wood.@Australian Forestry, 68(1), 17-19.@Yes$Mitchell, M. D. and Denne, M. P. (1997).@Variation in density of Piceasitchensis in relation towithin-tree trends in tracheid diameter and wall thickness.@Forestry, 70, 51-62.@Yes$Winady, J. E. (1995).@Impact of preservative treatment on allowable design stresses.@Wood Design Focus, 2(1), 14-16.@No$RDABD. (2020).@Rajbari District and Barisal District.@https://en.wikipedia.org/wiki/Rajbari_District and https://en.wikipedia.org/wiki/Barisal@No$Bhattacharjee, D.K. and Sattar, M.A. (1988).@Physical and mechanical properties of Kankra (Bruguiera conjugata) and Passur (Xylocarpus mollocensis).@Bangladesh Forest Research Institute, Chittagong, Bangladesh.@Yes$Faherty, K.F. and Williamson, T.G. (1995).@Wood Engineering and Construction Handbook.@McGRAW-Hill INC, New York, USA.@No$Haygreen, J.G. and Bowyer, J. L. (1982).@Forest product and wood science, An introduction.@The lowa state university press, Ames, Lowa. pp. 223-227.@Yes$Tsoumis, G. (1991).@Science and Technology of Wood.@Chapman Hall, New York, pp. 491.@No$Shrivastava, M. B. (1997).@Wood Technology.@Vikas Publishing House (pot) Ltd., pp. 82-123@No$Panshin, A. J. and De Zeeuw, C. (1980).@A text book on wood technology.@Graw-Hill Book Company. New York. pp. 202-203.@No$Mohiuddin, M. and Das, D.K. (1992).@Wood anatomy of ten important village tree species of Bangladesh.@Bulletin 14, Wood anatomy Series, Bangladesh Forest Research Institue, Chittagong, p.3.@Yes$Desch, H.E. and Dinwoodie, J.M. (1996).@Timber structure, Properties, Conversion and Use.@Macmillan Press Limited. Desch, H. E., & Dinwoodie, J. M. (2016). Timber: structure, properties, conversion and use. Macmillan International Higher Education.@Yes$Gerhards, C. C. (1982).@Effect of Moisture Content and Temperature on the Mechanical Properties of Wood: An Analysis of Immediate Effects.@Wood and Fiber, 14(1), 4-36.@No$Matan, N. and Kyokong, B. (2003).@Effect of moisture content on some physical and mechanical properties of juvenile rubber wood (Hevea brasiliensis Muell. Arg.). Songklanakarin.@J. Sci. Technol., 25(3), 327-340.@Yes$Sahri, M.H., Ashaari, Z., Kader, R.A. and Mohmod, A.L. (1998).@Physical And Mechanical Properties of Acacia mangium and Acacia Auriculiformis from Different Provenances.@Tropical, 21(2), p.73.@Yes$Punches, J. (2004).@Tree Growth, Forest Management, and Their Implications for Wood Quality.@PNW 576, pp. 8pages@No <#LINE#>Species richness in community forestry and exploration of relationship among area, flora and fauna<#LINE#>Parbat Raj @Thani,Prashid @Kandel <#LINE#>32-43<#LINE#>5.ISCA-RJAFS-2020-045.pdf<#LINE#>United for Sustainable Development, Kathmandu, 44600, Nepal@Kathmandu Forestry College, Kathmandu, 1276, Nepal<#LINE#>4/12/2020<#LINE#>27/2/2021<#LINE#>Forest biodiversity is increasingly threatened as a result of human being, and to discourage its loss, urgent need to apply all the possible measures has been realized. Study of species richness has great importance to support in the conservation, resource management and sustainable development planning. However, its data deficiency and resulting unclear relationship among area, flora and fauna are major concerns. The purpose of this study was to study incorporation status of species richness into operational plans, and to identify relationships among area, flora and fauna through assessing species richness in the community forests of different geographical regions of Nepal. We observed trivial number of species mentioning in operational plans than they really existed. Furthermore, there was weak positive correlation between size of the area and species richness and we found comparatively good species richness even in the community forests with smaller areas. Similarly, the correlation between flora and fauna was moderately positive and we observed the number of flora greater than the number of fauna in most of the community forests of terai/siwalik and hill but fauna was higher in mid-mountain. Besides this, overall species richness was found to be highest in terai/siwalik and the least in mid-mountain.<#LINE#>Butler, C. D., & Oluoch-Kosura, W. 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(1997).@The relative of species pools in determining plant species richness: An alternative explanation of species coexistence?.@Trends in Ecology & Evolution, 12(7), 266-269. https://doi.org/10.1016/S0169-5347(97)01096-3@Yes$Eriksson, O. (1993).@The Species-Pool Hypothesis and Plant Community Diversity.@Oikos, 68(2), 371-374. https://doi.org/10.2307/3544854@Yes @Review Paper <#LINE#>The effects of major pests of banana in Tanzania and their managements in relation to climate change<#LINE#>Shija S. @Lucas,Kennedy E. @Jomanga <#LINE#>44-51<#LINE#>6.ISCA-RJAFS-2019-005.pdf<#LINE#>Nelson Mandela African Institute of Science and Technology, 447 Arusha, Tanzania@International Institute of Tropical Agriculture (IITA), 447 Arusha, Tanzania<#LINE#>31/1/2019<#LINE#>5/7/2020<#LINE#>Pests have played a major role in reducing banana yields in Tanzania. Despite the fact that banana is important as staple food and cash crop, a 30 to 100% yield decline has been reported in the country due to weevil and parasitic nematodes. This review aimed at discussing the effects and management options for major banana pests in relation to climate change using online resources. The review identified the consequences due to climate change as increased pest\'s development and range alteration, interference of the temporal and geographical pest harmonization, increased damage potential from alien species, promotion of minor pest to major pest, loss of host-plant resistance and failure of biological control, these affects agricultural production. This suggests that, management options should be altered depending on the changes occurring in agricultural systems, in order to ensure sustainable solution to both weevils and parasitic nematodes challenges.<#LINE#>Swennen, R., Blomme, G., VanAsten, P., Lepoint, P., Karamura, E., Njukwe, E., Tinzaara, W., Viljoen, A., Karangwa, P., Coyne, D. and Lorenzen, J. (2013).@Pages 85-104 in: Agroecological intensification of farming systems in the East and Central African Highlands.@Eds: B. Vanlauwe, P. van Asten and G. Blomme. Routledge Publishers, Oxon, UK and New York, USA. ISBN: 978041553273-0 (2013).@No$Treverrow, N., Peasley, D. and Ireland, G. (1992).@Banana weevil borer, a pest management handbook for banana growers.@Banana Industry Committee, New South Wales Agriculture, NSW, Australia.@Yes$Kilimo Trust (2012).@Analysis of the Banana Value Chains in Tanzania and Uganda. 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(2004).@Field distribution of banana weevil (Cosmopolites sordidus (Germar)) adults in cooking banana stands in Uganda.@Insect Science and its Application; 24, 242-248.@Yes$Bale, J.S., Masters, G.J., Hodkinson, I.D., Awmack, C., Bezemer, T.M., Brown, V.K. and Whittaker, J.B., (2002).@Herbivory in global climate change research: direct effects of rising temperature on insect herbivores.@Global Change Biology, 8(1), 1-16 doi:10.1046/j.1365-2486. 2002.00451.x@Yes$Agrios G. (1997).@Plant Pathology.@4th Edition. California, USA, Academic Press.@Yes$Njau, N., Mwangi, M., Gathu, R., Mbaka, J. and Muasya, R. (2011).@Banana weevil (Cosmopolites sordidus) reduces availability of corms for seedling production through macropropagation technology.@Journal of Animal & Plant Sciences; 12(1), 1537-1542.@Yes$Rannestad, O.T., Sæthre, M. and Maerere, A.P. 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The effect of temperature on the development and life cycle regulation of the pine weevil Hylobiusabietis and the potential impacts of climate change.@Agricultural and Forest Entomology; 14(4), 348-357. doi:10.1111/j.1461-9563.2012.00575.x.@undefined@Yes$Tonnang, E.Z.H., Carhuapoma, P., Juarez, H., Gonzales, J.C., Sporleder, M., Simon, R. and Kroschel, J. (2013).@Insect Life Cycle Modeling: A Software Package for Developing Temperature-Based Insect Phenology Models with Applications for Regional and Global Analysis of Insect Population and Mapping.@International Potato Center, Lima, Peru; 193.@Yes$Inward, D.J. (2018).@The influence of a changing climate on development and life cycle in the pine weevil, Hylobiusabietis.@Newsletter forest research. https://www. forestresearch.gov.uk.@No$FAO (2016).@Ecuadors Banana Sector under Climate Change. An economic and biophysical assessment to promote a sustainable and climate-compatible strategy.@Food and Agriculture Organization of the United Nations Rome.@Yes$Bale, J.S., Masters, G.J., Hodkinson, I.D., Awmack, C., Bezemer, T.M., Brown, V.K. and Whittaker, J.B. (2002).@Herbivory in global climate change research: direct effects of rising temperature on insect herbivores.@Global Change Biology, 8(1), 1-16 doi:10.1046/j.1365-2486. 2002.00451.x@Yes$Dassou, A.G., Carval, D., Depigny, S., Fansi, G. and Tixier, P. (2015).@Ant abundance and Cosmopolites sordidus damage in plantain fields as affected by intercropping.@Biological Control; 81, 51-57. doi:10.1016/j.biocontrol.2014.11.008.@Yes$Rukazambuga, N.D.T.M., Gold, C.S. and Gowen, S.R. (1998).@Yield loss in East African highland banana (Musa spp., AAA-EA group) caused by the banana weevil, Cosmopolites sordidus Germar.@Crop Protection; 7, 581-589.@Yes$Masanza, M., Gold, C.S., Van Huis, A., Ragama, P.E. and Okech, S.H.O. 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(2007).@Soil nematode community structure as affected by temperature and moisture in a temperate semiarid shrubland.@Applied Soil Ecology, 37, 31-41.@Yes$Lee, J.H., Dillman, A.R., and Hallem, E.A. (2016).@Temperature-dependent changes in the host-seeking behaviors of parasitic nematodes.@BMC Biology, 14(1), 1-17. doi:10.1186/s12915-016-0259-0.@Yes$Tzortzakakis, E.A. and Trudgill, D.L. (2005).@A comparative study of the thermal time requirements for embryogenesis in Meloidogynejavanica and M. incognita.@Nematology; 7(2), 313-315.@Yes$Thompson, J.P., Clewett, T.G. and OReilly, M.M. (2015).@Temperature response of root-lesion nematodes (Pratylenchus thornei) reproduction on wheat cultivars has implication for resistance screening and wheat production.@Annuals of Applied Biology; 167(1), 1-10.@Yes$Hajihassani, A. (2016).@Studies of Plant Host Preferences of The Stem Nematodes, Ditylenchus Weischeri and D. Dipsaci.@A Thesis Submitted to the Faculty of Graduate Studies of The University of Manitoba in Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy. Department of Soil Science University of Manitoba Winnipeg, Manitoba.@Yes$McSorley, R., Wang, K.H. and Church, G. (2007).@Suppression of root-knot nematodes in natural and agricultural soils.@Applied Soil Ecology; 39, 291-298.@No$Wang, K.H. and Hooks, C.R.R. (2009).@Plant-parasitic nematodes and their associated natural enemies within banana (Musa spp.) plantings in Hawaii.@Nematropica; 39, 57-74.@Yes$Kardol, P., Cregger, M.A., Campany, C.E. and Classen, A.T. (2010).@Soil ecosystem functioning under climate change: plant species and community effects.@Ecology; 91(3), 767-781.@Yes$De Villiers, E.A., Daneel, M.S. and Schoeman, P.S. (2007). Pests. In: Robinson JC, De Villiers EA (eds).@The cultivation of banana.@Ingwe Print, Nelspruit; pp 194-219.@No$Moens, T.A.S., Araya, M. and De Waele, D. (2001).@Correlations between nematode numbers and damage to banana (Musa AAA) roots under commercial conditions.@Nematropica, 31, 55-66.@Yes$Dobson, A., Kutz, S., Pascal, M., and Winfree, R. (2003).@Pathogens and parasites in a changing climate. In: Hannah L and Lovejoy T, Eds. Climate change and biodiversity: synergistic impacts. Advances in applied biodiversity science.@Center for Applied Biodiversity Science, Conservation International Washington, DC; 4: 33-38.@Yes$Walther, G.R., Post, E., Convey, P., Menzel, A., Parmesan, C., Beebee, T.J.C., Fromentin, J.M., Hoegh-Guldberg, O. and Bairlein, F. (2002).@Ecological responses to recent climate change.@Nature; 416, 389-395. doi:10.1038/ 416389a.@Yes$Inward, D.J., Wainhouse, D. and Peace, A. (2012).@The effect of temperature on the development and life cycle regulation of the pine weevil Hylobiusabietis and the potential impacts of climate change.@Agricultural and Forest Entomology; 14(4), 348-357. doi:10.1111/j.1461-9563.2012.00575.x.@Yes <#LINE#>Wild edible plants consumed by different ethnic groups of Nepal- A review<#LINE#>Mahamad Sayab @Miya,Amit @Adhikari,Apeksha @Chhetri <#LINE#>52-64<#LINE#>7.ISCA-RJAFS-2020-030.pdf<#LINE#>Institute of Forestry, Tribhuvan University, Pokhara, Nepal@Institute of Forestry, Tribhuvan University, Pokhara, Nepal@Institute of Forestry, Tribhuvan University, Pokhara, Nepal<#LINE#>13/8/2020<#LINE#>15/12/2020<#LINE#>Nepal is rich in floral and ethnic diversity although it is a small country. Wild plants are collected and used for edible purposes by ethnic groups of Nepal for a long period. Wild edible plants have a noteworthy role in food security and income generation for the rural ethnic peoples of developing countries. Very few researches have been carried out on wild edible plants of Nepal. Our study attempts to review and compile research articles on wild edible plants consumed by different ethnic groups of Nepal. Altogether 36 published articles accessed through Research Gate and Google Scholar were studied. A total of 261 wild edible plant species from 101 families were found to be consumed by 23 ethnic groups of Nepal. The maximum numbers of plants (154 species) from 72 families were used for vegetables. Ethnic knowledge of most of the ethnic groups on wild edible plants is still unexplored in Nepal. Traditional knowledge on uses of wild edible plants is degrading because of the modernization and socio-cultural changes; hence proper documentation of ethnobotanical knowledge on wild edible plants is required.<#LINE#>GoN/MoFSC. (2014).@National biodiversity strategy and action plan 2014-2020.@Government of Nepal, Ministry of Forests and Soil Conservation, Singhadurbar, Kathmandu, Nepal.@No$CBS (2012).@National population and housing census 2011, National Report.@Kathmandu, National Planning Commission2012.@No$Schultes, R. E., & von Reis, S. E. (1995).@Evolution of a Discipline.@Vol. 414, Portland, Ore: Dioscorides Press. DOI: https://doi.org/10.5860/choice.34-0297@Yes$Uprety, Y., Poudel, R. C., Shrestha, K. K., Rajbhandary, S., Tiwari, N. N., Shrestha, U. B. and Asselin, H. (2012).@Diversity of use and local knowledge of wild edible plant resources in Nepal.@Journal of Ethnobiology and Ethnomedicine, 8(1), 16. DOI: https://doi.org/10.1186/ 1746-4269-8-16@Yes$Schippmann, U., Leaman, D. J. and Cunningham, A. B. (2002).@Impact of cultivation and gathering of medicinal plants on biodiversity: global trends and issues.@Biodiversity and the ecosystem approach in agriculture, forestry and fisheries. FAO, Rome, Italy, pp. 1-21.@Yes$Dangol, D. R., Maharjan, K. L., Maharjan, S. K. and Acharya, A. K. (2017).@Wild edible plants of Nepal. In Conservation and Utilization of Agricultural Plant Genetic Resources in Nepal.@Kathmandu: Proceedings of 2nd National Workshop, 22nd May. pp. 22-23.@Yes$Reyes-García, V., Menendez-Baceta, G., Aceituno-Mata, L., Acosta-Naranjo, R., Calvet-Mir, L., Domínguez, P. and Rodríguez-Franco, R. (2015).@From famine foods to delicatessen: Interpreting trends in the use of wild edible plants through cultural ecosystem services.@Ecological Economics, 120, 303-311. DOI: https://doi.org/10.1016/ j.ecolecon.2015.11.003.@Yes$Joshi, N. (2014).@Utilization pattern and conservation status of plant resources of Makawanpur district, central Nepal.@Ph. D. thesis. Central Department of Botany, Tribhuvan University, Nepal.@Yes$Odhav, B., Beekrum, S., Akula, U. S. and Baijnath, H. (2007).@Preliminary assessment of nutritional value of traditional leafy vegetables in KwaZulu-Natal, South Africa.@Journal of Food Composition and Analysis, 20(5), 430-435.DOI: https://doi.org/10.1016/j.jfca.2006.04.015@Yes$You-Kai, X., Guo-Da, T., Hong-Mao, L., Kang-La, Y. and Xiang-Sheng, D. (2004).@Wild vegetable resources and market survey in Xishuangbanna, Southwest China.@Economic Botany, 58(4), 647-667. DOI: https://doi.org/ 10.1663/0013-0001(2004)058[0647:WVRA MS]2.0.CO;2@Yes$Thapa, L. B., Dhakal, T. M. and Chaudhary, R. (2014).@Wild edible plants used by endangered & indigenous Raji Tribe in Western Nepal.@International Journal of Applied Sciences and Biotechnology, 2(3), 243-252. DOI: https://doi.org/10.3126/ijasbt.v2i3.10969@Yes$Bhattarai, S., Chaudhary, R. P. and Taylor, R. S. (2009).@Wild edible plants used by the people of Manang district, central Nepal.@Ecology of Food and Nutrition, 48(1), 1-20. DOI: https://doi.org/10.1080/03670240802034996@Yes$Benz, B. F., Cevallos, J., Santana, F., Rosales, J. and Graf, S. (2000).@Losing knowledge about plant use in the Sierra de Manantlan biosphere reserve, Mexico.@Economic Botany, 54(2), 183-191. DOI: https://doi.org/10.1007/BF02 907821@Yes$Joshi, N., Kehlenbeck, K. and Maass, B. L. (2007).@Traditional, neglected vegetables of Nepal: Their sustainable utilization for meeting human needs.@In Conference on International Agricultural Research for Development, Tropentag. 9th-10th Oct. pp.1-10.@Yes$Malla, B. and Chhetri, R. B. (2009).@Indigenous knowledge on ethnobotanical plants of Kavrepalanchowk district.@Kathmandu University Journal of Science, Engineering and Technology, 5(2), 96-109.@Yes$Rijal, A. (2011).@Surviving on Knowledge: Ethnobotany of Chepang community from mid-hills of Nepal.@Ethnobotany Research and Applications, 9, 181-215. www.ethnobotanyjournal.org/vol9/i1547-3465-09-181@Yes$Sigdel, S. R., Rokaya, M. B. and Timsina, B. (2013).@Plant inventory and ethnobotanical study of Khimti hydropower project, central Nepal.@Scientific World, 11(11), 105-112. https://www.nepjol.info/index.php/SW/article/view/8563/6960@Yes$Giri, A. and Rana, R. (2008).@Ethnomycological knowledge and nutritional analysis of some wild edible mushrooms of Sagarmatha National Park (SNP), Nepal.@Journal of Natural History Museum, 23, 65-77. DOI: https://doi.org/10.3126/jnhm.v23i0.1841@Yes$Ambu, G., Chaudhary, R. P., Mariotti, M. and Cornara, L. (2020).@Traditional Uses of Medicinal Plants by Ethnic People in the Kavrepalanchok District, Central Nepal.@Plants, 9(6), 759. DOI: https://doi.org/10.3390/plants9060 759@Yes$Singh, S. (2015).@Ethno botanical study of some wild herb species Parsa District Forest of Nepal.@Journal of Pharmacognosy and Phytochemistry, 4(1), 32-40. www.phytojournal.com@Yes$Kunwar, R. M. 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DOI: https://doi.org/10.3126/ banko.v21i2.9143@Yes$Budhathoki, A. and Manandhar, B. (2019).@An Assessment of NTFPs Contribution to the Livelihoods of Rural People: A Case Study from Kalika Community Forest of Surkhet District, Nepal.@In International Conference on Natural Resources, Agriculture and Society in Changing Climate. 17th-19th Aug. pp.34.@Yes$Kunwar, R. M., Shrestha, K. P. and Bussmann, R. W. (2010).@Traditional herbal medicine in Far-west Nepal: A pharmacological appraisal.@Journal of Ethnobiology and Ethnomedicine, 6(1), 35. DOI: https://doi.org/10.1186/ 1746-4269-6-35@Yes$Gurung, L. J., Rajbhandary, S. and Ranjitkar, S. (2008).@Indigenous Knowledge on Medicinal Plants in Midhills of Nepal: A Case Study of Sikles of Kaski District, Nepal.@Medicinal Plants in Nepal: An Anthology of Contemporary Research. Ecological Society of Nepal, Kathmandu, pp.152-163.@Yes$Bishokarma, B. K., Kinsey, C. K., Dangol, D. R. and Chaudhary, P. (2005).@Folk use of plant resource at Madi valley of Chitwan District, Nepal.@Banko Janakari, 15(2), 28-33. DOI: https://doi.org/10.3126/banko.v15i2.348@Yes$Kunwar, R. M., Adhikari, N. and Devkota, M. P. (2005).@Indigenous use of mistletoes in tropical and temperate region of Nepal.@Banko Janakari, 15(2), 38-42. https://www.nepjol.info/index.php/banko/article/view/350@Yes$ONeill, A. R. and Rana, S. K. (2016).@An ethnobotanical analysis of parasitic plants (Parijibi) in the Nepal Himalaya.@Journal of ethnobiology and ethnomedicine, 12(1), 14. DOI: https://doi.org/10.1186/s13002-016-0086-y@Yes$Pandey, B. P., Chaudhary, R. P., Sigdel, S. and Pradhan, S. P. (2020).@Ethnobotanical Knowledge of Khandadevi and Gokulganga Rural Municipality of Ramechhap District of Nepal.@Ethnobotany Research and Applications, 20, 1-32. http://www.ethnobotanyjournal.org/index.php/era/article/view/2027@Yes$Ghimire, S. K. and Aumeeruddy-Thomas, Y. (2009).@Ethnobotanical classification and plant nomenclature system of high altitude agro-pastoralists in Dolpo, Nepal.@Botanica Orientalis: Journal of Plant Science, 6(1), 56-68. http://www.cdbtu.edu.np/botanica-orientalis@Yes$Nepal, R. C. (2006).@Status, Use and Management of Jimbu (Allium spp.): A Case Study from Upper Mustang, Nepal. (Unpublished masters thesis).@Norwegian University of Life Sciences, Norway.@Yes$Ray, A., Ray, R. and Sreevidya, E. A. (2020).@How many wild edible plants do we eat—Their diversity, use, and implications for sustainable food system: An exploratory analysis in India.@Frontiers in Sustainable Food Systems. 4, 56. DOI: http://doi.org/10.3389/fsufs.2020.0056@Yes$Gautam, D., Basnet, S., Karki, P., Thapa, B., Ojha, P. and Poudel, U. (2020).@A Review on Dendrochronological Potentiality of the Major Tree Species of Nepal.@Journal of Forest Research, 9(2), 227. DOI: https://doi.org/ 10.35248/2168-9776.20.9.227@Yes